The Story
Our small-batch Anejo is handcrafted using only 100% Agave Azul from the Highlands of Jalisco. JAJA is GMOs and gluten free, vegan-friendly with OK Kosher certification. Aged for one year in American Oak barrels, our Anejo is an exceptional tequila with a full-bodied profile and a complex range of flavors, including notes of roasted coffee, dried fruit and vanilla. Our Anejo has been around a bit, but still always down for a party.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Our small-batch Anejo is handcrafted using only 100% Agave Azul from the Highlands of Jalisco. JAJA is GMOs and gluten free, vegan-friendly with OK Kosher certification. Aged for one year in American Oak barrels, our Anejo is an exceptional tequila with a full-bodied profile and a complex range of flavors, including notes of roasted coffee, dried fruit and vanilla. Our Anejo has been around a bit, but still always down for a party.
